Rhonda’s Skillet Biscuits

Farm life never stops.  After doing early morning chores around the farm, there is nothing quite like a mid morning breakfast with hot fresh southern biscuits and a heaping scoop of Mayhaw jelly. This biscuit recipe has probably fed thousands!  No kidding!  It’s my great-grandmother’s, Fannie Terral, from Union Parish, Louisiana.  Born in the late […]